Workshops: Harvest: Introduction to Cheese
Description
By some estimates, there are over 1,800 types of cheeses in the world. This introductory workshop will show you everything you need to know to get started on your cheese journey. Learn about the different types of cheeses, what to pair cheese with, and a bit of cheese history and tasting notes as you sample selections chosen by expert cheese mongers from Greys Fine Cheeses.
Date
Saturday, September 27
Time
1 – 2:30 PM
Logistics
Your membership discount is reflected on the final payment page in the shopping cart.
If you do not see an automatic membership discount please register.
Workshop includes access to the Gardens on the date of your class.
If you have difficulties with the online purchasing process, please call a Visitor Services Representative at 615-353-6965.Please note associates are available 9 AM to 5 PM everyday
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$50.00